Breakfast Yarkalyan

250 g

31 r

Scramble with tiger prawns and green salad

240 g

26 r

Omelette with mozzarella and wild mushrooms

200 g

30 r

Crepes with caviar and melted butter

295 g

23 r

Pancakes with beef tongue and porcini mushrooms

250 g

20 r

Green buckwheat with avocado and hard cheese mousse

190 g

20 r

Syrniki with blueberries and cottage cheese mousse

280 g

26 r

English Muffin with Beefsteak and Cheddar

270 g

26 r

Omelette with risotto Milanese

180 g

29 r

Squid with scrambled eggs and oyster mushrooms

320 g

22 r

Crêpes Suzette with orange sauce